Category Of The Week: Plant-Based Cheese

Category Of The Week: Plant-Based Cheese

mon08mayAll DayCategory Of The Week: Plant-Based Cheese

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This $2.4B category is set to grow almost 13% percent by 2030, driven in large part to younger generations and ‘flexitarians.’ Check out this state of the category from Supermarket Perimeter.

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All Day (Monday)(GMT-05:00)

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